Job Overview:

We are seeking a talented Director of Events and Catering to join our team in Fremont, California. In this role, you will be responsible for overseeing all aspects of event planning and catering services, ensuring seamless execution and exceptional customer experiences.

Job Details:

The Director of Events and Catering will lead a team to coordinate and deliver high-quality events, from corporate meetings to weddings, while managing catering operations to meet client expectations and business goals.

Responsibilities:

• Plan and execute a variety of events, from conception to completion.
• Manage catering staff, vendors, and budgets effectively.
• Develop innovative event concepts and menus.
• Ensure excellent customer service and client satisfaction.
• Monitor event performance and analyze feedback for continuous improvement.

Requirements:

• Proven experience in event planning and catering management.
• Strong leadership and communication skills.
• Ability to work under pressure and meet deadlines.
• Knowledge of industry trends and best practices.

Benefits:

• Competitive salary and benefits package.
• Opportunity for professional growth and development.
• Work in a dynamic and creative environment.

Other Details:

The Director of Events and Catering position in Fremont, California offers a unique opportunity to showcase your event planning expertise and culinary creativity. Join our team and be part of creating unforgettable experiences for our clients and guests.

We look forward to receiving your application and welcoming you to our team in Fremont, California!